Lebanese stuffed capsicum
Aromatic and full of flavour these Lebanese stuffed capsicum are a meal in itself. We suggest you try making double quantities so you have two tasty meals later on! ALL…
Monthly Archive: August 2015
low carb sweet potato cottage pie
With a creamy sweet-spicy crust this low carb sweet potato cottage pie is a scrumptious twist on a dish that was traditionally made from leftovers. ALL the ingredients for this…
lamb shank and barley soup
Tender lamb, wholesome vegetables and the nuttiness of the barley makes this lamb shank and barley soup a delicious and comforting winter warmer.
spicy Thai chicken rolls
A wonderful aromatic flavour explosion with a slight spicy edge rolled into crispy and golden pastry, these spicy Thai chicken rolls are a taste sensation. ALL the ingredients for this…
Spanish style paprika beef
Paprika is far more than a dusting of colour on top of potato salads and devilled eggs. The depth of flavour and aromas of this Spanish style paprika beef will…
pork and fennel meatballs in tomato sauce
Juicy pork and aromatic fennel makes a very tasty combination. Full of flavour and simple to make these pork and fennel meatballs in tomato sauce are wonderful rendition of the family favourite….
Thai red beef curry
This aromatic and spicy Thai beef curry delivers big on fresh flavours and has just enough heat to warm you up. The easy to make paste freezes well and can be used for many different dishes, but is perfect for tender chunks of beef in this coconut curry.