Love Food

Category Archive: lunch

beef onion and ale pot pies

A pie for the boys! Our beef onion and ale pot pies are easy and fun to make with the added advantage of being able to make to your taste! Something…

eggplant and potato moussaka

Moussaka is one of the old fashioned Greek dishes that’s delicious anytime of the year but particularly when you fancy winter comfort food. Everyone in Greece seems to have a special family recipe and this version came from an old family friend. It’s not very traditional because we used beef mince instead of lamb and Cheddar but it’s really delicious so enjoy!

home made baked beans with chipolatas

Heading off camping or looking for an easy way to feed a hoard of people this weekend? This affordable and easy bean dish takes a while to cook, but the hearty…

chicken mushroom and tarragon vol au vents

Chicken with tarragon and mushrooms is one of those old fashioned flavour combinations that originally trace their origins back to classic French cooking. The fresh light chicken is offset by…

pork rosemary and fennel skewers

Australian pork is delicious anytime time, this pork rosemary and fennel skewers recipe is perfect for a leisurely BBQ. You can prepare the skewers up to 3 hours in advance…

lamb mint and haloumi burgers

These easy lamb burgers are full of aromatic herbs, combined with the freshness of the salad leaves, salty squeaky haluomi and the sweetness of the relish. Yummy doesn’t even start…

homemade sausage rolls

Who doesn’t like a sausage roll? Homemade sausage rolls are so easy to make and taste delicious because you can add whatever you want to them. Loved by both little…

perfect New York steak with Paris butter

Want to know the secret how to turn steak into something extraordinary, with very little effort?  We’ll show you how to bring a little Paris into New York in your…

the ultimate ham baguette

Making lunch for one or many can challenging, but it seems everyone loves a baguette. Our ultimate ham baguette will satisfy the biggest appetite! ALL the ingredients for this recipe…