piri piri butterfly chicken
Piri piri is the Swahili word for ‘pepper pepper’. From Portuguese origin and African descent this hot and fiery homemade piri piri sauce, adds a delicious bite to the butterflied…
Tag Archive: recipe
chilli con carne with guacamole
Supposedly a Texan dish with Mexican roots this chilli con carne with guacamole with cause no controversy about it’s deliciousness only maybe it’s origin. ALL the ingredients for this recipe…
pork cider and winter vegetable casserole
Served on creamy mash, the sweet slightly tangy apple cider elevates this pork cider and winter vegetable casserole to a wholesome and warming comfort food. ALL the ingredients for this…
Asian chicken and corn soup
It’s been said that chicken soup is for the soul, we would have to agree! This warming and hearty chicken and corn soup with Asian influences is just what you…
Irish Stew
On a cold winter’s day the smell of a casserole or stew slowly cooking makes your house feel warm, inviting and really smell like a home. Our version of Irish…
Mediterranean lamb back strap wrap
These Mediterranean lamb back strap wraps are simply delicious with robust flavours and fresh simple ingredients prepared simply, you don’t have to fly all the way to Europe to experience…
pork and slaw tortillas
Fancy something spicy and fast tonight? This easy tangy Mexican inspired pork dish ticks all the boxes especially for flavour. Increase or decrease the amount of chilli depending on your…
home made baked beans with chipolatas
Heading off camping or looking for an easy way to feed a hoard of people this weekend? This affordable and easy bean dish takes a while to cook, but the hearty…
chicken mushroom and tarragon vol au vents
Chicken with tarragon and mushrooms is one of those old fashioned flavour combinations that originally trace their origins back to classic French cooking. The fresh light chicken is offset by…
pork rosemary and fennel skewers
Australian pork is delicious anytime time, this pork rosemary and fennel skewers recipe is perfect for a leisurely BBQ. You can prepare the skewers up to 3 hours in advance…
rare roast beef and dijonnaise crostini
This is a beautifully tasty canapé that perfectly showcases Australian beef with a creamy mayonnaise and French seeded Dijon mustard mixture. ALL the ingredients for this recipe are now available…